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lemon kombucha

Lemon Kombucha Tea 250ml Glass Bottle Rita Brand

    • LEMON KOMBUCHA TEA 250ML GLASS BOTTLE

      lemon kombucha

      FEATURES

      Rita Kombucha with Lemon is made by combining sweet tea with bacteria and yeast to create a fizzy, bright and lightly-effervescent drink. We also mix with lemonade to create one of our newest and most refreshing fermented tea. Fermented drink like Rita Kombucha with Lemon is high in vitamin B, good bacteria and help contribute to digestive health.

       

      HEALTH BENEFITS

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      1. Improves Gut Health

      Kombucha is full of healthy probiotics. Probiotics help to propagate healthy bacteria in your GI tract, improving regularity and overall digestion.

      2. Boosts immune function

      This delicious fermented tea is a great source of vitamin C that helps to prevent cold and flu. Kombucha is full of antioxidants that may provide a protective effect against chronic illnesses like heart disease and arthritis.

      3. Increases Energy

      Base on having caffeine and B group vitamins, kombucha might boast results in a spike of energy for you, making this drink a great afternoon pick-me-up.

      4. Manages Type 2 Diabetes

      Kombucha may help people with type 2 diabetes control their blood sugars. Also, with one of those ingredients is green tea, it could help with overall blood sugar control as green tea. Because green tea has preventative effects against inflammatory diseases like diabetes.

      5. Decreases Inflammation

      Full of polyphenols, kombucha can help to fight against chronic disease caused by prolonged inflammation, anywhere from arthritis to cancer.

      6. Helps your skin ruddy

      Many scientific studies show that kombucha tea helps to improve skin tone, texture and clarity as it brightens the skin. Finally, kombucha as an active ingredient also combats the appearance of wrinkles and fine lines.

      7. Kills harmful bacteria

      Kombucha tea has been proven to have natural antimicrobial properties thanks to the fermentation process. The good bacteria (probiotics) and acetic acids in kombucha help your body kill the bad bacteria we’re exposed to on a daily basis.

RITA Food and Drink Co.,Ltd

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